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Food and Entertainment Intern

Mikaila Neverson

Mikaila Neverson is a senior at Southern Methodist University and is covering Food and Entertainment as an SMU Fellow. She is studying Journalism and minoring in Corporate Communications and Public Affairs.
Latest Stories
Rodeo Cold has a robust food and drink menu, including The Heifer, a wagyu smash burger,...
Coupes is offering a version of a snow-globe cocktail based on the classic Ginger Rogers...
Harumama Noodles + Buns hand-decorates steamed buns to hint at what they're filled with.
Cameron Hopkins, seen in the kitchen of the new Donatos in Frisco on Nov. 20, is one of...
A smoked turkey is photographed at the home of Rebecca White in Plano, Texas on Friday, Nov....
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Unicorn World, an experiential one-weekend event hosted at the Dallas Convention Center, is...
Dallas champagne bar Coupe has been named among the best in the U.S.
La Parisienne has a robust pastry and dessert program that includes an assortment of French...
Oishii's Tribeca Roll, while dainty in its tea sandwich-like appearance, is packed with...
A look at the unique Standing on Business dessert at the Smokey John's Bar-B-Que, served on...
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You can add a crunchy or soft beef taco to any entree for a special price at Chuy's for...
Lawnie's has an abundance of outdoor seating and a low-key menu serving cocktails, canned...
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