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Food

Chicken wings and ice cream? The why behind this new State Fair of Texas bite

Dallas-born Smokey John’s has teamed up with other businesses on a nontraditional sweet and savory dish.

Food and Entertainment Intern

Sep. 25, 2024
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Updated Oct. 1, 2024 at 5:38 p.m. CDT
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2 min. read
A look at the unique Standing on Business dessert at the Smokey John's Bar-B-Que, served on...
A look at the unique Standing on Business dessert at the Smokey John's Bar-B-Que, served on opening day at the State Fair of Texas on Sept. 27, 2024.(Jason Janik / Special Contributor)
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Barbecue
By Mikaila Neverson

Mikaila Neverson is a senior at Southern Methodist University and is covering Food and Entertainment as an SMU Fellow. She is studying Journalism and minoring in Corporate Communications and Public Affairs.

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